HARVESTED: July through August
AVAILABLE: July through August
Moderately juicy, this large oval-shaped apricot has light yellow-orange skin with a reddish blush. Flesh is firm with a long shelf life. Good for eating out of hand.
HARVESTED: July through August
AVAILABLE: July through August
With its delicate flavor and excellent shelf life, this large round apricot is a favorite for everything from canning to drying to just eating out of hand. It features streaked red over yellow skin, with firm flesh.
HARVESTED: July through August
AVAILABLE: July through August
This classic large oval apricot is deep orange at full maturity giving it a beautiful appearance. Flesh is sweet and firm. Excellent for canning and eating fresh. Ships well.
HARVESTED: July through August
AVAILABLE: July through August
A mild sweet-tart flavor and fine, firm texture distinguish this large oval-shaped apricot. The skin is light orange with a red blush revealing lush deep orange flesh.
HARVESTED: July through August
AVAILABLE: July through August
This medium size apricot is golden orange with a slight red blush. It has firm flesh with a mild sweet-tart flavor that is good for eating out of hand.
HARVESTED: July through August
AVAILABLE: July through August
This large firm apricot offers meaty, sweet orange flesh beneath an attractive light-orange skin with reddish blush. Keeps and ships well.
HARVESTED: July through August
AVAILABLE: July through August
This jumbo apricot is round and firm with a luscious floral flavor. Bright orange, with a deep red blush over nearly half its surface, these gems are great for eating fresh, drying, canning or freezing.
HARVESTED: June through August
AVAILABLE: June through August

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